Search our business directory for registered MarketMaker members.
View Directory »
Pasture-raised beef in Pointe Coupee Parish, Louisiana, produced without the use of antibiotics or added hormones. Available in quarters, split halves, whole cows, cut how the customer chooses, and available for delivery. These products are being sold for a limited time (July and August), so reserve yours now! Certified product of Louisiana.Learn More »
Maureen Burns-Hooker (aka The Tealady) has been handcrafting herbs, teas and spices in Southeast, Ohio since 1995.Learn More »
This is great for people who are very sensitive to fragrance oils. It has all the great qualities of goats milk but without the fragrance.Learn More »
The sweet corn is so good you won't even need to cook it!Learn More »
"If we wont eat it, you wont see it. The goal of Patter Fam Sauces, of Wheelersburg, is to create sauces and seasonings that enhance the natural goodness of food.Learn More »
The Cary Mac variety was developed exclusively by McLeod Farms, Inc. It is unsurpassed for juicy texture, delicious taste, and durability.Learn More »
The MarketMaker research tool is an interactive mapping resource for identifying target markets, developing customized census profiles and mapping food related businesses over demographic maps.